Chi Newman’s Kitchen Talk
January 15, 2010 by Chi Newman
Filed under Asia - Pacific, Cooking & Recipes, Featured Article, Food & Drink
Editor’s Note: Chi Newman is a frequent contributor to Just One Opinion. She is our expert on all things Asian, especially Chinese food and culture, because she was born and raised there. Chi wrote this article for her
Enjoying Chinese Food and Hospitality
August 1, 2009 by Chi Newman
Filed under Asia - Pacific, Featured Article
In China when somebody says, “Thank you,” (Hsieh, Hsieh) the answer is, “Bu Yao Keh Chi,” which means, “Don’t put on the air of a guest.”
As a child, I remember my parents always giving or going to dinner… Read the rest





















